1 яйцо (чтобы тефтели не разваливались).
1 луковица и 1 морковь для соуса или фарша. shema prigotovlenija teftelej
Для приготовления классических тефтелей в подливке вам понадобятся: сметана (2–3 ст. л.)
томатная паста (2–3 ст. л.), сметана (2–3 ст. л.), вода (1.5–2 стакана), соль, сахар и специи по вкусу. Пошаговая схема приготовления вода (1.5–2 стакана)
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