Flora-012-028 [90% Trusted]

A review on extraction techniques highlights that decoction (boiling) is used to extract phenols and flavonoids from plant parts.

(Published in Frontiers in Plant Science ) flora-012-028

This review provides a detailed summary of C. ternatea , including its botanical description, traditional medicinal uses, pharmacological properties (antioxidant, anti-inflammatory), and potential agricultural applications. A review on extraction techniques highlights that decoction

It highlights the plant's high levels of antioxidants, its use as a natural food colorant, and the presence of cyclotides, which have potential pharmaceutical applications. Related Research Areas including its botanical description